Copy of Burma Club LUNCH MENU
LUNCH SPECIALS $19.95
MONDAY - FRIDAY 11:30 AM - 3:00 PM
1. BEEF CURRY OR MIXED VEGETABLE CURRY
Choice of Beef or Mixed Vegetables slow cooked in Burmese style red curry with garlic, ginger, onions and potatoes. Served with Coconut Rice and Ginger Salad
2. CHILI SOUS-VIDE PORK
Tender Sous-vide Pork wok-tossed with onions, dried chilies, and basil.
Served with Jasmine Rice and Ginger Salad.
3. FIERY TOFU WITH VEGETABLES
Organic Hodo tofu wok-tossed with basil, string beans and red bell pepper.
Served with Brown Rice and Ginger Salad.
4. MANGO CHICKEN
Wok-tossed chicken breast cooked with mango, onions and chili. Served with fresh mango on the side.
Served with Jasmine Rice and Ginger Salad
5. FRESH MINT CHICKEN OR TOFU
Street food found near the border between Burma and Tailand. Minced chicken or tofu prepared with diced jalapeño, mint leaves, cloves of garlic and cilantro.
Served with Coconut Rice and Ginger Salad
PLEASE NO CUSTOM ORDERS OR SUBSTITUTIONS